Native European or US Origin (depending on the desired selection from the quality menu below) Steer/Young Bull HidesSlowly Vegetable-Tanned with Our Secret Antique RecipeThis premium leather is veg-tanned using a proprietary blend of tannin extracts, including Oak, Chestnut, Mimosa, and Quebracho. V..
Native European or US Origin (depending on the desired selection from the quality menu below) Steer/Young Bull HidesSlowly Vegetable-Tanned with Our Secret Antique RecipeThis premium leather is veg-tanned using a proprietary blend of tannin extracts, including Oak, Chestnut, Mimosa, and Quebracho. V..
Native European or US Origin (depending on the desired selection from the quality menu below) Steer/Young Bull HidesSlowly Vegetable-Tanned with Our Secret Antique RecipeThis premium leather is veg-tanned using a proprietary blend of tannin extracts, including Oak, Chestnut, Mimosa, and Quebracho. V..
Native European or US Origin (depending on the desired selection from the quality menu below) Steer/Young Bull HidesSlowly Vegetable-Tanned with Our Secret Antique RecipeThis premium leather is veg-tanned using a proprietary blend of tannin extracts, including Oak, Chestnut, Mimosa, and Quebracho. V..
Native European or US Origin (depending on the desired selection from the quality menu below) Steer/Young Bull HidesSlowly Vegetable-Tanned with Our Secret Antique RecipeThis premium leather is veg-tanned using a proprietary blend of tannin extracts, including Oak, Chestnut, Mimosa, and Quebracho. V..
Native European or US Origin (depending on the desired selection from the quality menu below) Steer/Young Bull HidesSlowly Vegetable-Tanned with Our Secret Antique RecipeThis premium leather is veg-tanned using a proprietary blend of tannin extracts, including Oak, Chestnut, Mimosa, and Quebracho. V..
Native European or US Origin (depending on the desired selection from the quality menu below) Steer/Young Bull HidesSlowly Vegetable-Tanned with Our Secret Antique RecipeThis premium leather is veg-tanned using a proprietary blend of tannin extracts, including Oak, Chestnut, Mimosa, and Quebracho. V..